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Upcoming Events
July 24th ​
An Evening of Bold Flavors with Two Ducks
Join us for a 5-course dinner curated by the talented Chef Danny Romero and Chef Dante Romero of Two Ducks, known for their inventive approach to modern cuisine. With bold flavors and unexpected twists, this dinner promises to be a culinary journey you won’t forget.
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Your ticket includes 4 expertly paired cocktails, a secret location, exceptional service, and breathtaking event production. Plus, a portion of the proceeds supports Feeding San Diego in their mission to fight hunger. Don’t miss out on this exclusive experience—reserve your seat today.
September 25th
Fall Flavors with Doug Settle of Hearth & Harvest
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Indulge in a 5-course dinner thoughtfully designed by Doug Settle of Hearth & Harvest, whose innovative approach showcases the best of seasonal and local ingredients. Each dish is paired with 4 expertly crafted cocktails, perfectly complementing the flavors of the season.
With a secret location, exceptional service, and stunning event production, this evening promises to immerse you in an unforgettable culinary journey. Plus, a portion of the proceeds benefits Feeding San Diego in their mission to combat hunger. Join us for an evening where passion meets purpose—reserve your seat today.
November 6th ​
Culinary excellence with a surprise guest chef...
This exclusive, 5-course dinner will be crafted by a surprise guest chef, delivering bold flavors and inventive dishes that will captivate your senses. Each course is expertly paired with 4 curated cocktails, designed to elevate every bite.
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With a secret location, exceptional service, and breathtaking event production, this evening promises to be a truly unique experience. Plus, a portion of the proceeds supports Feeding San Diego. Don’t miss this unforgettable and mysterious dinner—reserve your seat today.
